Monday, April 19, 2010

Ideep Throat Straming

bites raw mushrooms and

This experiment is the result of a free afternoon, I was inspired by having no recipe on the internet or on television, but only from my gluttony!

Needed:
1 box of thin sheets of fresh pasta
About 600 grams of sliced \u200b\u200bmushrooms
Approximately 320 g 1 packet of white sauce philadelphia

A bit 'of grated Parmesan
About 2 ounces of ham in a dose

I put "approximately", because it depends on how much filling you put on your taste, there's more who likes less ham and mushrooms, or vice versa, regulator eye.
Saute the mushrooms with a little 'oil in a frying pan.
Having boiled the sheets one by one for a few minutes (which will jump if you take those ready to cook), arrange them on a flat surface and cut each pastry in half.
Spread each rectangle of dough on the philadelphia, add a little 'mushroom, ham, a strip of white sauce and a sprinkling grain.




Then roll the dough into cylinders or cannelloni, pour over the remaining sauce and a little 'grain.
Bake for 20-25 minutes in a hot oven 200 degrees.
Bon appetit!



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